Whether it’s sweet or spicy, you’ll find your yum in this exciting new addition to our creative arts program. With our experienced instructors and visiting chefs, you’ll explore the secrets of cooking and receive valuable insights into the culinary arts. Activities include orientation to equipment use, baking through good techniques, principles of sauces, preparation in cooking and presentation, and exploring ethnic and cultural dishes from around the world. By the end of the session, you’ll have your very own recipe book to take home. Bon appetite.